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The cap and stalk

Size

Less than 5 cm

Stem

Simple stem

Hymenophore

Gills

Spore print

purple brown

Edibility

Inedible

Exikat:

Agrocybe vervacti (Fr.) Singer 1936

Group


Phylum: Basidiomycota
(7339)
Class: Agaricomycetes
(7229)
Subclass: Agaricomycetideae
(7229)


Order: Agaricales
(4675)
Family: Strophariaceae
(381)
Genus: Agrocybe
(20)

Bibliography
AUTHOR
TITLE
PAGES
Bruno Cetto
I fungi dal vero vol. 2, 1996
449
Egon Horak
Röhrlinge und Blӓtterpilze in Europa, 2005
324
Ewald Gerhardt, Jordi Vila, Xavier Llimona
Hongos de Espana y de Europa, 2000
730
Henning Knudsen & Jan Vesterholt
Funga Nordica 2012
930
J.Breitenbach / F. Kränzlin
Pilze der Schweiz 4, 1995
296
Marcel Bon
Pareys Buch der Pilze 1988
262
Meinhard Moser
Kleine Kryptogamenflora Band IIb/2, 1978
287
R. Courtecuisse
Mushrooms of Britain & Europe, 1999
398, slika 142
R. Courtecuisse & B. Duhem
Mushrooms & Toadstools of Britain & Europe, 1994
1306
Rudolf Winkler
2000 Pilze, 1996
275
Details


Scientific name: Agrocybe vervacti (Fr.) Singer 1936
Synonyms: Species Fungorum 06.12.2015:
Agaricus vervacti Fr. 1821
Agrocybe pediades var. vervacti (Fr.) Singer 1950
Hylophila vervacti (Fr.) Quél. 1888
Naucoria vervacti (Fr.) Quél. 1872
Simocybe vervacti (Fr.) P. Karst. 1879
Habit of Growth: Saprotroph
Protection: Mushroom is not protected

Detailed description


Cap: 1,5-3 cm across, first hemispherical, later planoconvex, sometimes with an obtuse umbo, if dry satiny, if wet little lubricous, smooth, wax yellow, ocher yellow, orange yellow to reddish brown, margin is smooth, acute.
Hymenophore: lamellae are first pale beige, later ocher brown to brown, broad, broadly adnate with a decurent tooth, edges are with pale cilia.
Spore print: dark red brown
Spore: elliptic, 7,1-8,8 x 4,3-5,8 μm
Stem: 2-4 x 0,3-0,5 cm, cylindric, toward the apex enlarged, young solid, old hollow, apex is whitish, toward the base pale ocher, finely longitudinally fibrillose.
Flesh: whitish to pale creamy, thin, odor is not distinctive, taste is mild, fungoid.
Habitat: solitary to gregarious in meadows, parks, on grassy pathsides, usually in grass near hardwoods, grows from summer to fall.
Edibility: inedible

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