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The cap and stalk

Size

Over 15 cm

Stem

With ring

Hymenophore

Gills

Spore print

purple brown

Edibility

Edible

Exikat:

Agaricus macrocarpus (F.H. Møller) F.H. Møller 1952

Group


Phylum: Basidiomycota
(7339)
Class: Agaricomycetes
(7229)
Subclass: Agaricomycetideae
(7229)


Order: Agaricales
(4675)
Family: Agaricaceae
(388)
Genus: Agaricus
(67)


Subgenus: Flavescens
(37)
Section: Arvenses
(18)
Subsection: Sylvicola
(3)

Bibliography
AUTHOR
TITLE
PAGES
A. Cappelli
Fungi Europaei 1 - Agaricus L.:Fr.(Psalliota), 1984
40, 57, 82, 273, 470, 546
Didier Borgarino, Christian Hurtado
LE GUIDE DES CHAMPIGNONS en 900 photos et fiches
334
Henning Knudsen & Jan Vesterholt
Funga Nordica 2012
600
J.Breitenbach / F. Kränzlin
Pilze der Schweiz 4, 1995
170
Jan Holec, Antonín Bielich, Miroslav Beran
PŘEHLED HUB STŘEDNÍ EVROPY 2012
436
R. Courtecuisse & B. Duhem
Mushrooms & Toadstools of Britain & Europe, 1994
744
Romano Božac
Enciklopedija GLJIVA 1, 2005
156
Rudolf Winkler
2000 Pilze, 1996
231
Details


Scientific name: Agaricus macrocarpus (F.H. Møller) F.H. Møller 1952
Synonyms: Species Fungorum 06.12.2015:
Agaricus arvensis var. macrocarpus (F.H. Møller) E. Ludw. 2007
Psalliota macrocarpa F.H. Møller 1952
Habit of Growth: Saprotroph
Protection: Mushroom is not protected

Detailed description


Cap: 10-20 cm across, first hemispherical, later convex to plane, silky, white to yellow white, sometimes with a green tinge, if touched spotting yellow to brown yellow, with concolorous appressed, fibrillose squamules in age, margin is acute, sometimes hung with small veil remnants.
Hymenophore: lamellae are pale pink brown, then increasing purple brown to purple black, narrow, free, edges are smooth and sometimes white floccose.
Spore print: dark purple brown
Spore: elliptic, 6,3-8,1 x 4,4-5,3 μm
Stem: 12-18 x 2-3,5 cm, cylindric, base is with an abrupt to marginate bulb, rigid, hollow, smooth and pale flesh colored above the annulus, cottony longitudinally fbrillose and white below, annulus white, later yellow, membranous, pendent, upper surface is smooth, lower surface is squamose.
Flesh: white, only little yellow if cut, thick, odor is anise like, taste is mild, nutty.
Habitat: solitary to gregarious in hardwood and coniferous forests, grows from summer to fall.
Edibility: edible
Remarks: similar with Agaricus arvensis, which has never bulbous base.

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