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Exikat: M-00074-24-09-2014

Lactarius luridus (Pers.) Gray 1821

Lurid Milkcap

Form

With milk

Size

5 - 15 cm

Stem

Simple stem

Hymenophore

Gills

Spore print

yellowish to ocher

Edibility

Inedible

Group


Phylum: Basidiomycota
(7339)
Class: Agaricomycetes
(7229)
Subclass: Agaricomycetideae
(7229)


Order: Russulales
(808)
Family: Russulaceae
(643)
Genus: Lactarius
(196)


Subgenus: Piperites
(78)
Section: Uvidi
(13)
Subsection: Uvidini
(7)

Published in

Bibliography
AUTHOR
TITLE
PAGES
Didier Borgarino, Christian Hurtado
LE GUIDE DES CHAMPIGNONS en 900 photos et fiches
193
Egon Horak
Röhrlinge und Blӓtterpilze in Europa, 2005
492
Fred Kränzlin
Pilze der Schweiz 6, 2005
78
Henning Knudsen & Jan Vesterholt
Funga Nordica 2012
124
Jan Holec, Antonín Bielich, Miroslav Beran
PŘEHLED HUB STŘEDNÍ EVROPY 2012
282
M.T. Basso
Fungi Europaei 7 - Lactarius Persoon, 1999
59, 194, 814
R. Courtecuisse
Mushrooms of Britain & Europe, 1999
783, slika 220
R. Courtecuisse & B. Duhem
Mushrooms & Toadstools of Britain & Europe, 1994
1568
Details


Name: Lurid Milkcap
Scientific name: Lactarius luridus (Pers.) Gray 1821
Synonyms: Species Fungorum 18.06.2015:
Agaricus lactifluus var. luridus Pers. 1801
Agaricus luridus Pers. 1801
Galorrheus luridus (Pers.) P. Kumm. 1871
Lactarius acris var. luridus (Pers.) Bataille 1908
Lactarius uvidus var. luridus (Pers.) Kavina 1929
Lactifluus luridus (Pers.) Kuntze 1891
Habit of Growth: Mycorrhiza
Protection: Mushroom is not protected
Trees: Carpinus (Hornbeam)d0d0d0d0 , Corylus (Hazel)d1d1d1 , Fagus (Beech)d2d2d2d2d2 , Quercus (Oak)d3d3

Detailed description


Cap: 2,5-7 cm across, flatconvex, later flattened, dented in the center, sometimes also with a hump, smooth surface, in dry mat, in wet sticky, silky shiny, grey brown to tobacco brown, also with violett tint, zoned, margin inrolled, smooth, sharp.
Hymenophore: first creamy, later light ocher to wine brown, if bruised violett, broad, decurrent, some forked.
Spore print: ocher
Spore: subglobose to elliptic, 8,1-11,4 x 6,5-9,2 μm, ornament, with ribs and warts, which are multiple net like connected.
Stem: 2-5 x 0,8-1,5 cm, cylindrical, first full, later hollow, smooth surface, silky shiny, young white, later yellow, often with violett spots.
Flesh: white, if cut after few minutes violett, odor fruity, taste acrid and bitter. Milk: white, unchangeable if it is not in contact with flesh, bitter.
Habitat: in hardwood and mixed forests, on fresh base-rich soils, under beech and oak. Rare. Summer-fall.
Edibility: inedible

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